المواضيع الأخيرة
أفضل 10 أعضاء في هذا المنتدى
الحسين ابوهوش | ||||
الضباشي | ||||
الحسن سلمي | ||||
أبو يحيى | ||||
said26p | ||||
amjdtaza | ||||
abou aimrane0834 | ||||
oumalaeddine | ||||
sociologue | ||||
aqdazsne |
منع النسخ
...............Chocolate
+3
amjdtaza
Demnati
abderrahim
7 مشترك
صفحة 1 من اصل 1
...............Chocolate
Chocolate –– there’s nothing quite like it, is there? Chocolate is simply delicious. What is
chocolate? Where does it come from?
Christopher Columbus was probably the first to take cacao beans from the New World to Europe
in around 1502. But the history of chocolate goes back at least 4,000 years! The Aztecs, who lived in
America, thought that their bitter cacao drink was a diiviine gift from heaven. In fact, the scientist Carolus
Linnaeus named the plant Theobroma, which means “food of the gods.”
The Spanish explorer Hernando Cortez went to America in 1519. He visited the Mexican
emperor Montezuma. He saw that Montezuma drank cacao mixed with vanilla and spices. Cortez took
some cacao home as a gift to the Spanish King Charles. In Spain, people began to drink Cortez’s
chocolate in a drink with chili peppers. However, the natural taste of caocao was too bitter for most
people. To sweeten the drink, Europeans added sugar to the cacao drink. As a sweet drink, it became
more popular. By the 17th century, rich people in Europe were drinking it.
Later, people started using chocolate in pasttriies, like pies and cakes. In 1828, Dutch chocolate
makers started using a new process for removing the fat from cacao beans, and getting to the center of
the cacao bean. The Dutch chocolate maker Conrad J. van Houten made a machine that pressed the fat
from the bean. The resulting powder mixed better with water than cacao did. Now, some call van
Houten’s chocolate “Dutch chocolate.”
It was easy to mix Dutch chocolate powder with sugar. So other chocolate makers started trying
new reciipes that used powdered chocolate. People started mixing sweetened chocolate with cocoa butter
to make solid chocolate bars. In 1849, an English chocolate maker made the first chocolate bar. In the
19th century, the Swiss started making milk chocolate by mixing powdered milk with sweetened
chocolate. Milk chocolate has not changed much since this process was invented.
Today, two countries - Brazil and Ivory Coast - account for almost half the world’s chocolate.
The United States imports most of the chocolate in the world, but the Swiss eat the most chocolate per
person. The most chocolate eaten today is sweet milk chocolate, but people also eat white chocolate and
dark chocolate.
Cocoa and dark chocolate are believed to help preventt heart attacks, or help keep them from
happening. They are supposed to be good for the circulatory system. On the other hand, the high fat
content of chocolate can cause weight gain, which is not good for people’s health. Other health claims
for chocolate have not been proven, but some research shows that chocolate could be good for the brain.
Chocolate is a popular holiday gift. A popular Valentine’s Day gift is a box of chocolate candies
with a card and flowers. Chocolate is sometimes given for Christmas and birthdays. Chocolate eggs are
sometimes given at Easter.
Chocolate is ttoxiic to some animals. An ingredient in chocolate is poisonous to dogs, cats,
parrots, small rodents, and some livestock. Their bodies cannot process some of the chemicals found in
chocolate. Therefore, they should never be fed chocolate.
chocolate? Where does it come from?
Christopher Columbus was probably the first to take cacao beans from the New World to Europe
in around 1502. But the history of chocolate goes back at least 4,000 years! The Aztecs, who lived in
America, thought that their bitter cacao drink was a diiviine gift from heaven. In fact, the scientist Carolus
Linnaeus named the plant Theobroma, which means “food of the gods.”
The Spanish explorer Hernando Cortez went to America in 1519. He visited the Mexican
emperor Montezuma. He saw that Montezuma drank cacao mixed with vanilla and spices. Cortez took
some cacao home as a gift to the Spanish King Charles. In Spain, people began to drink Cortez’s
chocolate in a drink with chili peppers. However, the natural taste of caocao was too bitter for most
people. To sweeten the drink, Europeans added sugar to the cacao drink. As a sweet drink, it became
more popular. By the 17th century, rich people in Europe were drinking it.
Later, people started using chocolate in pasttriies, like pies and cakes. In 1828, Dutch chocolate
makers started using a new process for removing the fat from cacao beans, and getting to the center of
the cacao bean. The Dutch chocolate maker Conrad J. van Houten made a machine that pressed the fat
from the bean. The resulting powder mixed better with water than cacao did. Now, some call van
Houten’s chocolate “Dutch chocolate.”
It was easy to mix Dutch chocolate powder with sugar. So other chocolate makers started trying
new reciipes that used powdered chocolate. People started mixing sweetened chocolate with cocoa butter
to make solid chocolate bars. In 1849, an English chocolate maker made the first chocolate bar. In the
19th century, the Swiss started making milk chocolate by mixing powdered milk with sweetened
chocolate. Milk chocolate has not changed much since this process was invented.
Today, two countries - Brazil and Ivory Coast - account for almost half the world’s chocolate.
The United States imports most of the chocolate in the world, but the Swiss eat the most chocolate per
person. The most chocolate eaten today is sweet milk chocolate, but people also eat white chocolate and
dark chocolate.
Cocoa and dark chocolate are believed to help preventt heart attacks, or help keep them from
happening. They are supposed to be good for the circulatory system. On the other hand, the high fat
content of chocolate can cause weight gain, which is not good for people’s health. Other health claims
for chocolate have not been proven, but some research shows that chocolate could be good for the brain.
Chocolate is a popular holiday gift. A popular Valentine’s Day gift is a box of chocolate candies
with a card and flowers. Chocolate is sometimes given for Christmas and birthdays. Chocolate eggs are
sometimes given at Easter.
Chocolate is ttoxiic to some animals. An ingredient in chocolate is poisonous to dogs, cats,
parrots, small rodents, and some livestock. Their bodies cannot process some of the chemicals found in
chocolate. Therefore, they should never be fed chocolate.
abderrahim- سوسيولوجي مشارك
- عدد المساهمات : 61
تاريخ الميلاد : 10/11/1975
تاريخ التسجيل : 10/12/2010
العمر : 48
رد: ...............Chocolate
merci infiniment
Demnati- سوسيولوجي جديد
- عدد المساهمات : 44
تاريخ الميلاد : 10/01/1980
تاريخ التسجيل : 25/02/2011
العمر : 44
رد: ...............Chocolate
شكرا أخي عبد الرحيم على المجهودات
amjdtaza- سوسيولوجي نشيط
- عدد المساهمات : 136
تاريخ التسجيل : 12/11/2010
رد: ...............Chocolate
merci bcp
الحسن سلمي- سوسيولوجي نشيط
- عدد المساهمات : 170
تاريخ الميلاد : 19/04/1978
تاريخ التسجيل : 06/11/2010
العمر : 46
رد: ...............Chocolate
thanks so mutch
hamo- سوسيولوجي جديد
- عدد المساهمات : 30
تاريخ الميلاد : 10/12/1972
تاريخ التسجيل : 24/12/2010
العمر : 51
رد: ...............Chocolate
merci de nous informer si on peut choisir un sujet parmis les trois suggerés pour etre objet de l'éprouve orale
hamo- سوسيولوجي جديد
- عدد المساهمات : 30
تاريخ الميلاد : 10/12/1972
تاريخ التسجيل : 24/12/2010
العمر : 51
رد: ...............Chocolate
priere de repondre...le temps ne permet pas de retard merci pour l'effort
hamo- سوسيولوجي جديد
- عدد المساهمات : 30
تاريخ الميلاد : 10/12/1972
تاريخ التسجيل : 24/12/2010
العمر : 51
THANKS
THANK YOU FRIEND
CERF- سوسيولوجي جديد
- عدد المساهمات : 22
تاريخ الميلاد : 01/01/1981
تاريخ التسجيل : 17/12/2010
العمر : 43
رد: ...............Chocolate
l'étudiant a le droit de choisir l'un des trois sujets présentés par le prof
أبو يحيى- سوسيولوجي نشيط
- عدد المساهمات : 154
تاريخ الميلاد : 15/03/1979
تاريخ التسجيل : 05/11/2010
العمر : 45
صفحة 1 من اصل 1
صلاحيات هذا المنتدى:
لاتستطيع الرد على المواضيع في هذا المنتدى
الأحد يناير 31, 2021 2:44 pm من طرف YOUCEF
» سيغموند فرويد الشخصية السوية والشخصية الغير سوية
السبت سبتمبر 14, 2019 9:16 am من طرف امال
» بحث حول دراسات المؤسسة في علم الاجتماع
الثلاثاء ديسمبر 04, 2018 1:35 pm من طرف بيسان
» مكتبة علم الإجتماع الإلكترونية
الخميس أبريل 23, 2015 7:53 pm من طرف ahlam yamani
» سوسيولوجيا العالم العربي.. مواقف وفرضيات
الأحد مارس 08, 2015 9:13 am من طرف sami youssef
» نظرية بياجي في النمو أو نظرية النمو المعرفي
الأحد فبراير 22, 2015 2:31 am من طرف صباح
» معجم و مصطلحات علم الاجتماع
السبت فبراير 21, 2015 7:36 am من طرف holo
» النظريات السوسيولوجية
الخميس فبراير 19, 2015 8:05 am من طرف صباح
» مفهوم المدينة عند ماكس فيبر
الإثنين يناير 26, 2015 2:13 pm من طرف ♔ c breezy ♔